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Champion Cake

$33.00 $49.00

A fluffy and sweet sponge cake featuring a tropical mango twist.

 

Layers of white and chocolate soaked in cognac and mango syrup.
Filled with a velvety creamy filling.
The cake is decorated with crushed peanuts, strawberries, currants, grapes, pineapples, and peaches.


You can order the Champion Cake in San Diego.

  • Weight: 49.4 oz
  • Shelf life: 48 hours
  • Storage temperature: from +36°F to +43°F
Categories:

Classic Sponge Cake (wheat flour, egg, sugar), Chocolate Sponge Cake (wheat flour, egg, sugar, cocoa), Cream (cream, processed cheese), Syrup (mango puree, cognac, sugar syrup), Decoration (strawberries, kiwi, canned pineapple, grapes, canned mandarins, canned peaches, red currants, crushed peanuts, confectionery glaze).

Nutritional value per 100 grams:

  • Protein: 3.4 g
  • Fat: 10.4 g
  • Carbohydrates: 30.2 g
  • Energy value: 963 kJ / 230 kcal